Easy Peasy Apple Cake!

Not really sure why this post took me a million years to post.  Perhaps my time management skills have taken a vacation as of late.  This is the easiest recipe in my book.  Seriously, you could pay your kid to make it.  So easy.

Here’s what you need:

A couple of apples sliced into thinnish slices.  Enough to cover the bottom of a 9×13 pan.

stick of butter

box of ready made cake mix like Pilsbury, Duncan Hines, or Betty Crocker – vanilla type flavors work best or anything that goes well with apples.

Lay out the apples in the pan

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Cover with dry cake mix

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Pour melted butter over the top

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Bake for 35-40 minutes at 350 degrees

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You won’t believe how incredible this tastes!  It’s great with a scoop of ice cream!  A little tip, check on it while it’s baking, if you see any dry spots just add a little water to that spot.  The moisture from the apples should come through most of it, but sometimes you get a few dry spots.

Let me know what you think!

Come holiday time you can mix together angel food cake mix and apple pie filling from the can, bake for 30 minutes or so at 350 degrees or until the top is brown.

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